Sushi Bar - Catering

Blue Ribbon Special Platter for 4

$300

18 Pieces Sashimi - 3 Pieces Each: Tuna, Yellowtail, Salmon, Silver Skin, Albacore & White Fish

12 Pieces Sushi: Chef's Choice

3 Rolls: Blue Ribbon Roll, SakanaSan Shu, Spicy Scallop